BROTO is a two generations business which mission is to bring the best fish and seafood of the Galicia and Basque country shores to their customers’ table. BROTO is a way of working, with passion, tenancy, and excellence at the core of their DNA. Sardine is one of the most healthy and popular fishes in Spain. Sardines are oily fish-type rich in vitamin A, fattier, more energetic and with more vitamins than whitefish.
HOW TO ENJOY
At room temperature, sardine is great on its own, salads, or on a toast with roasted red peppers.
Ingredients:Small Sardines, olive oil, and salt
Typical nutritional values (average value per 100g):
