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Cesar

Manchego Cheese PDO with EVOO in cubes, Aged 12M, Cesar

Manchego Cheese PDO with EVOO in cubes, Aged 12M, Cesar

Regular price £14.50
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Region: Toledo, Castilla la Mancha

This Manchego Cheese cured no less than 12 months is elaborated with raw sheep milk and matured in EVOO.

Quesos Cesar is a family artisan business that takes its name from its founder, Cesáreo Verbo González. With almost 40 years of experience, they are already competing against older brands due to managing a exceptional bouquet, matured in an artisan Manchego Cheese cellar, which provides a unique and particular taste. This track record has made them to already gather recognitions from customers and internationally renowned awards.

HOW TO ENJOY

Store in a cool (fridge 6 to 9 Celsius), dry place away from light and heat. Take it out from the fridge 60 minutes before serving. Perfect serving temperature: 22 Celsius. Very good combination with sweet wines, fruity jams and cherries. Excellent in combination of other cured products such as Acorn Fed 100% Iberico Ham PDO Dehesa de Extremadura. 

NUTRITIONAL FACTS

Average value per 100g

Energy: 1907 kJ / 455 kcal

Fat: 34g

Protein: 27g

Carbohydrates: 1.3g

Sodium: 1.6g

INGREDIENTS AND CHARACTERISTICS

Ingredients: raw sheep milk, EVOO, rennet, lactic ferment, salt and egg lysozyme

Colour: ivory

Flavour and Aroma: floury texture, crumbles easily, soluble in the mouth, with olive oil, herbs and nuts aromas. Flavour includes sheep's milk and olive oil with a spicy aftertaste.

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