BROTO is a two generations business which mission is to bring the best fish and seafood of the Galicia and Basque country shores to their customers’ table. BROTO is a way of working, with passion, tenancy, and excellence at the core of their DNA. The Cockles come from the very cold waters of Ria de Noia, a unique region in the Northwest of Spain where the Atlantic Ocean and Cantabrian Sea meet to develop a unique and nutrient-rich ecosystem. Cockles are hand cleaned and packaged to preserve their quality. Bright white colour, sea aroma, and extraordinary taste are their distinctive notes.
HOW TO ENJOY
Very cold with a glass of your favourite Albariño, Ribeiro, Riesling, or light white wine.
Ingredients: cockles (molluscs), water, and salt
Typical nutritional values (average value per 100g):
