First Day of Arbequina Harvest EVOO

Region: Jaén, Andalucía

Castillo de Canena is an award-winning olive oil family business since 1870, mastering circular economy with their own pastures, lands, feed, factory and manufacturing, packaging and distribution. Quality and innovation is at their core including AI guided selection of each individual olive and blockchain traceability.

First Day of Harvest Arbequina is an exclusive and limited edition EVOO, collected on the first day of Arbequina harvest at Castillo de Canena. Every year a personality from the arts, sciences or sports prints their peculiar vision on this magical day on the label.

First day of Arbequina Harvest is a bright green EVOO with an intense fruitiness and aromas of tomato plant and fresh green olives that stand out over other fruity and more complex notes. It is very pleasant and smooth, with prevalence of fresh grass, green almond, green apple purée and green banana skin. Harmonious and elegant with a long aftertaste, the bitterness and piquancy are very balanced and it has the light astringency of unripe fruit rind.

HOW TO USE

Ideal when cooking fish, for dressings and mayonnaise. When making desserts, Arbequina EVOO is an excellent substitute to butter. Store in a cool, dry place away from light and heat.

Ingredients: 100% Arbequina olives

Harvest: Mechanical with vibration

Extraction: maximum of 4 hours after harvesting. Cold pressed with two phased centrifuge

Nutritional facts: biophenols 415 mg/kg