BROTO is a two generations business which mission is to bring the best fish and seafood of the Galicia and Basque country shores to their customers’ table. BROTO is a way of working, with passion, tenancy, and excellence at the core of their DNA. Eels brood fishing is regulated and very limited, turning this delicacy from the sea into a luxury pleasure that captivates exquisite palates.
HOW TO ENJOY
Warm or at room temperature with a glass of a young fresh white wine.
Ingredients: Eels, olive oil, chilli, garlic, and sea salt
Typical nutritional values (average value per 100g):
